A new client this week - Restaurant magazine.
I've worked a lot for their sister publication, pub trade mag The Morning Advertiser, and Art Director Gary Simons got in touch saying he liked what he'd seen there and would I be interested in illustrating a monthly opinion piece. To which I said "You bet!" ( or words to that effect)
Again the subject matter is the current financial malstrom, and its implications for the restaurant industry. Ultimately, the article concluded, people want their little luxuries, whatever the fiscal climate, be it a good coffee, a glass of wine or a fabulous meal. The author, Mark Stretton, dubs it the 'Sod it' factor.
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1 comment:
delicious indeed....
Really like the line quality and how certain lines are passing through other shapes in contrast to how they'd layer in three-d.
P
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